
Chicken. Fire. Family.
An Algarve favourite built around charcoal-grilled chicken, piri-piri and the kind of welcome people come back for.

FAMILY-RUN SINCE 1975
51 YEARS OF CHICKEN. FIRE. FAMILY.
A genuine Algarve family restaurant since 1975 — not a new concept. Generations of visitors have returned to the same fire, the same welcome. Many first came as children; today they bring their own.

Welcome to Chicken George
On the road between Carvoeiro and Benagil there is a family churrasqueira where chicken is grilled over charcoal the way it always has been. No hurry, no fuss — just simple food, done properly.

Charcoal chicken, done right
Real charcoal, crisp skin, piri-piri to your taste. Served with chips, tomato salad and bread. That is it. And it is more than enough.
A family story
Serving generations of families for decades — people who came on holiday, returned every year, and now bring their children and grandchildren.

The old favourites

Charcoal chicken
Ask us for today's prices

Piri-piri chicken
Ask us for today's prices

Grilled shrimps
Ask us for today's prices

Chips
Ask us for today's prices
The next generation
Tania, George's niece, is part of the family continuing the restaurant today.
Take it home
Whole chickens, shrimps and sides to take away. Call us or talk to the concierge, then come and collect.
Ask George
Bookings, takeaway, opening times, directions — in eight languages. Give it a try.
Generations of returning customers
Visitors have been talking about Chicken George for decades — about the piri-piri, the friendliness, and the feeling of being with family.
From the grill to the table
Find us
Estrada de Benagil, Lagoa — between Carvoeiro and Benagil. Look for the sign with the chicken in Portuguese colours.
Hours & contact
Open for dinner · 18:00–22:00 — please confirm when booking/calling
Call us: +351 282 359 767

